Campfire Chili Dogs in a Blanket

posted Feb 28, 2010, 7:56 PM by Unknown user
  • 8 6" tortillas
  • 8 hot dogs or half-smokes
  • 15-oz can of chili with beans
  • 1 large pkg Shredded American cheese
  • Chopped onions (optional)
  • Sour cream (optional)

Place each tortilla on a sheet of heavy duty foil.  Place each hot dog in the center of the tortillas.   Top each with 2 tbsp of chili, 2 tbsp of cheese and 1 tbsp of chopped onions.  Roll each to enclose filling; secure with toothpicks.  Wrap tightly in foil.  Place on grill 4-6 inches from coals.  Cook 10-15 minutes until thoroughly cooked.  Serve with sour cream.