• 2 pkgs of plain bagels
• 1 large pkg of sliced pepperoni
• 1 pkg sliced white or orange American cheese
• 1 jar/can Marinara or pizza sauce

 Warm up the griddle on LOW heat.  Slice the bagels into halves, and generously coat with pizza sauce.  Top with a slice of cheese on each as well as several pepperoni slices.  Warm up bagels on griddle until cheese is melty.  Optional:  make the bagels into sandwiches and lightly toast them on the griddle on both sides.